Aussieveedubbers · General Chit Chat

Stirrer

https://forums.aussieveedubbers.com/threads/62873/stirrer

Iwish4aSynchro ·

Well everyone is at some stage or another..:P

Actual question is what way do U stir your cuppa, be it coffee tea milo bonox etc. Having a discussion with the missus and thought i would get the wider opinion.

Clockwise or Anti clockwise????

kroozzn63 ·

clockwise and for clarity im a folder aswell

5PL1TDCS10N ·

Clockwise....and it has to be counted to 10 stirs(yes...mild O.C.D)

killakornkobb ·

clockwise, folder also

BASHOdi ·

Clockwise , spoon angle 65 degrees (+/- 3 degrees) 9.5 rotations , stirring tool must not touch the sides of the recepticle.

Boozer ·

shaken, not stirred.

hipichic ·

clockwise, but I scrunch.... and fold...and scrunch again.

Now I think I'll make a cuppa and stir it zig zag, just for a change.

aussiebaja ·

both ways and i skrunch

11CAB ·

Anti-clockwise....and folder :P

greedy53 ·

clock wise with a fast snap back to finish

pod ·

why do you need to stir it,unless you take horrible sugar in your beverage:puke

squizy ·

Anti-clockwise, fold, and left handed.

squizy ·

Anti-clockwise, fold, and left handed.

silver ·

If your noticing that I think you better get a life
and a cardigan

Now thats a stirrer!

Wild1 ·

Anti-clockwise, folder .....now where did I put me cardigan??

Iwish4aSynchro ·

I guess i am the only individual here so far.

Anti clockwise and handful grabber.

shaihulud ·

Vigourously clockwise until I have a good vortex and then a couple of turns anti-clockwise to get a good turbulent mix and then stop it from moving.

While we are on the subject of coffee. I pour the cup of plunger coffee into the plastic 2 litre milk bottle when there is only enough left for a last cuppa with milk. I replace the lid and shake it vigourously. I then get a nice frothy coffee. It works only with full cream milk.

"Once our beer was froffy, but now its froffy coffee and fings ain't what they used to be."

[ Edited on 3-6-2007 by shaihulud ]